Blanc de Bleu, Cuvée Mousseux Brut (California, USA)

Blanc de Bleu, Cuvée Mousseux Brut (California, USA)

20.00

Blanc de Blue picks their grapes at lower sugar levels to ensure that their wine has lower alcohol content. The fruit is pressed into stainless steel tanks for primary fermentation and then secondary fermentation using the Charmat method. Adding a small amount of all-natural blueberry extract offers the gentle perfume and tender flavors.

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